Module for accounting and quality control at the reception of raw materials
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The receiving section is the first step in the process chain in milk processing. Automated recording of the quantity of received raw materials will help to avoid errors and losses, and automated quality control will be one of the guarantees of the quality of the finished product.
It is a versatile and quickly adaptable solution that can be serialized for several companies of a dairy or food holding, which will provide a centralized accounting of raw materials and low cost of future installations.
Main features:
Digitalizes and automates the acceptance process. Electronic acceptance log can be combined with electronic journals of laboratories and production;
Thanks to the integration with the laboratory provides automatic determination of the quality of supply on technology cards base;
Provides automatic determination of the milk variety according to the built-in grade manual;
Keeps quantitative records of incoming shipments of raw materials;
Automatically cancels DAS certificates in Mercury GIS;
Integration with 1C and SAP is possible;
It identifies discrepancies of actual qualitative and quantitative indicators with characteristics declared by the Supplier.
What tasks are solved by IntRaw in food production?
Provides reporting on all aspects of acceptance;
Reduces loss in quantity and quality;
Electronic journals on acceptance — step to paperless production, provide reliable storage and fast data retrieval;
Ensures reliable recording of incoming materials;
Is the beginning of the traceability chain;
Guarantees the quality of raw materials entering processing.